#kitchen design

Is a matte black kitchen faucet worth the constant fingerprint struggle?

Is a $10,000 kitchen renovation worth it when a $2,000 refresh works just as well?

Is open shelving in kitchens actually practical or just a dust magnet nightmare?

Does anyone else think German kitchen design puts every other country to shame?

Would you ever install a dark kitchen to save on cleaning time?

Would you ever choose open shelving in a kitchen, or is it a nightmare to clean?

Do the most expensive kitchens just look good for photos but fail at actual cooking?

Is a waterfall island worth the extra spend in a modern kitchen?

Is a marble countertop really worth the extra cost in a family kitchen?

With open shelving now everywhere, are you switching back to closed cabinets?

Is open-concept living finally dead, or just misunderstood?

Is a kitchen island always a waste of space that just gets in the way?

Subway tile backsplashes are overdone and look dated already.

Should architects stop designing open shelving for kitchens that only look good in empty magazine shoots?

Are people who hate open shelving just scared of cleaning, or are they right about the dust?

Is spending $5,000 on a kitchen faucet pure stupidity or a smart investment?

Is a walk-in pantry just a status symbol for people who don't actually cook?